烟熏/风干排骨香肠

【中文】以猪排骨为原料制成的小规格香肠，含烟熏原味、烟熏麻辣味、风干原味三种口味，规格均为250g，执行国家标准GB/T 23493。原味配料加入鸡精调味料与香辛料，麻辣味另增辣椒粉、花椒粉与胡椒粉，骨肉相连、烟香浓郁。
【English】Small-format sausages made from pork ribs, offered in smoked original, smoked spicy and air-dried original flavors, all in 250g packs produced to the national standard GB/T 23493. The original flavor uses chicken essence seasoning and spices, while the spicy version adds chili, Sichuan pepper and pepper powder. Bone-in texture with rich smoke aroma.