风干酱口条

【中文】以猪舌配酱肉调料（含焦糖色）腌渍后风干制成，规格500g，执行国家标准GB 2730。肉质紧实有嚼劲、酱香浓郁，胶质与脂香明显，可切片佐餐或凉拌，是川味腊味中适合快手烹饪的部位单品。
【English】Pig tongue marinated with braised-meat seasoning containing caramel color and then air-dried, packed in 500g and produced to the national standard GB 2730. Firm with satisfying chew, deep in savory marinade aroma and rich in gelatinous texture. Sliced for meals or cold salads, it is a convenient cut within Sichuan cured meat products.