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baojianshipin
【日本語】功效:血栓溶解、粘度低下、血行改善。特長:食品級の安全性、個別包装。紅麹とナットキナーゼの相乗効果、小分子で吸収しやすく、即効性。
【English】Efficacy: dissolves fibrin, reduces viscosity and improves circulation. Features: food-grade safety with individual packaging; red yeast rice and nattokinase work synergistically, with small molecules for easy absorption and fast action.
sichuanguopintangshipinyouxiangongsi