Chorizo ahumado/curado al aire

【Español】Ingredientes principales: cerdo, azúcar blanco, sal, baijiu y tripa natural de cerdo. Cuatro sabores: ahumado original, ahumado picante, curado al aire original y curado al aire picante; formato de 500 g, conforme a la norma nacional GB/T 23493. Con fermentación en frío, curado al aire y ahumado lento con ramas de ciprés, sin conservantes, colorantes artificiales ni aromatizantes; ideal como acompañamiento sichuanés.
【English】Sausages made from pork, white sugar, edible salt, white liquor, pork casing and seasonings, offered in smoked original, smoked spicy, air-dried original and air-dried spicy flavors. Uniform 500g packs produced to the national standard GB/T 23493. Made with low-temperature fermentation, air-drying and slow smoking techniques, free of preservatives, artificial coloring and flavorings, suitable for Sichuan-style cooking and festive gifting.