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Shiitake Mushrooms
Tongjiang shiitake mushrooms come from the local log-cultivation area and are grown and processed in the traditional way. Thick-fleshed and richly fragrant, they are a common ingredient for everyday cooking and soups. No standalone product image is provided in the materials.
Tongjiang shiitake mushrooms grown and processed in the Tongjiang log-cultivation area, thick-fleshed and richly aromatic, a common ingredient for cooking and soups. No standalone product image is provided in the materials.
Sichuan Yudeyuan Ecological Agriculture Technology Co., Ltd.
