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Snack Foods
An upgraded recipe made with camellia oil for a healthier, crisper result. The ingredients are solid, with more peanuts and less sugar, so it crumbles without shedding. High-temperature baking keeps it clean with no additives. The taste is sweet yet not greasy and does not stick to the teeth, while individual wrapping makes it portable and hygienic.
Longchang Yixinyuan Food Co., Ltd. has laid out more than 3,000 mu of camellia oleifera planting bases, building a compl…
