نقانق لحم خنزير حارة بالفلفل الأخضر

【العربية】نقانق لحم خنزير حارة بالفلفل الأخضر.
【English】A single-use hot pot base in semi-solid seasoning form, net 500 g. The packaging highlights that a disposable base is more hygienic and healthier, removing on-site boiling and cleanup of broth, which suits fast service in restaurants and convenient home use while keeping the fragrant, numbing-spicy Sichuan style.