نقانق لحم خنزير حارة بالفلفل الأخضر

【العربية】نقانق لحم خنزير حارة بالفلفل الأخضر.
【English】Pig tongue marinated with braised-meat seasoning containing caramel color and then air-dried, packed in 500g and produced to the national standard GB 2730. Firm with satisfying chew, deep in savory marinade aroma and rich in gelatinous texture. Sliced for meals or cold salads, it is a convenient cut within Sichuan cured meat products.